HOURS: M - Th, 11 am - 8 pm, F - Sat, 11 am - 9 pm, Sun, Noon - 8 pm
CONTACT: Burnsville - (952) 736-3004, West St Paul - (651) 202-3604 , Catering - (612) 326-0430

Menu

spread-w-sammies-clipped

PLEASE NOTE: We strive to provide only the highest quality meats and ingredients available. Our Prices may fluctuate with the farm markets.
CLICK HERE For a printable dine in menu and current prices.

MEAT ONLY

Rack O’ Ribs
Here it is! Rack Shack premium US #1 grade St. Louis cut pork ribs. They‘re slow smoked to ensure that great Rack Shack flavor & fall off the bone tenderness.

Pull’ Pork
Rack Shack premium US #1 grade pork butts rubbed down with our own secret blend of 17 herbs & spices then slow smoked for 14 hours. You’ll find a nice smoke “bark” for a little crunch. It’s mouth watering good!

Beef Brisket
Rack Shack premium USDA #1 prime beef brisket rubbed just right with our own secret brisket blend of spices then slow smoked for 14 hours . You’ll find it juicy, tender, & oh so good!

Chicken
Rack Shack USDA “A” quality chickens rubbed with our secret recipe of spices then slow cooked with just enough smoke to put a smile on your face.

Turkey
Rack Shack USDA “A” quality turkey breasts seasoned with our secret recipe of spices then slow cooked with just enough smoke. You can’t go wrong!

MEAT MEALS

Includes choice of any 2 sides

Rack O’ Ribs
Here it is! Rack Shack premium US #1 grade St. Louis cut pork ribs. They‘re slow smoked to ensure that great Rack Shack flavor & fall off the bone tenderness.

Pull' Pork
Rack Shack premium US #1 grade pork butts rubbed down with our own secret blend of 17 herbs & spices then slow smoked for 14 hours. You’ll find a nice smoke “bark” for a little crunch. It’s mouth watering good!

Beef Brisket
Rack Shack premium USDA #1 prime beef brisket rubbed just right with our own secret brisket blend of spices then slow smoked for 14 hours . You’ll find it juicy, tender, & oh so good!

Chicken
Rack Shack USDA “A” quality chickens rubbed with our secret recipe of spices then slow cooked with just enough smoke to put a smile on your face.

Turkey
Rack Shack USDA “A” quality turkey breasts seasoned with our secret recipe of spices then slow cooked with just enough smoke. You can’t go wrong!

The Original  HOBO

For the hungry guy or gal on a rail rider's budget.
1 Meat - 2 Meat - 3 Meat
Brisket, Pork, Turkey, try all three!

MEAT SAMMIES

Includes choose one side. Choose from the Regular or the Full Sammie on Texas Toast.

Pull' Pork
Our Rack Shack pork rubbed down with our own secret blend, slow smoked for 14 hours, then pulled & piled high on a fresh baked St. Agnes bun. You’ll find a nice smoke “bark” for a little crunch. Steppin’ up this classic favorite!

Beef Brisket
Our Rack Shack beef brisket rubbed just right with our own secret brisket blend of spices, slow smoked for 14 hours, sliced & rough chopped, then piled high on a St. Agnes bun. That sounds like a long time, but it’s worth the wait!

Turkey
Our Rack Shack turkey breasts seasoned with our secret recipe of spices, slow cooked with just enough smoke, then sliced and piled high on a fresh baked St. Agnes bun.

A LIL' ON THE SIDE

Pick the perfect side to your great BBQ feast!

Smoked Potato
You've heard of baked... well ours is smoked alongside our ribs slow and low to produce a tender moist potato with just the right amount of sweet smoke to make your mouth water. Served up with a little butter and your choice of regular or BBQ sour cream.

Claire Slaw
Home made fresh daily cole slaw. Perfect on the side or for your “Southern Style” sammies!

Tater Salad
Red potatoes smothered in a cool mayo & cream dressing.

BBQ Beans
Slow cooked home style beans to compliment your BBQ meal.

Corn Bake
For generations our family has loved it & now we’re excited to bring it to you. Warm, creamy, & just plain good!

Corn Bread
Baked in our cast iron skillets. Just like everything else here, it’s made from scratch.

Cheesy Mac
We threw the box away on this one. Gooey, creamy, cheesy, & crunchy goodness.

Fries
We hand cut our fresh whole potatos and give them a quick bath in the fryer. Tasty!

Chips
Kettle chips in various flavors. Ask your Rack Shack BBQ host.